Weekly Menu

For pick-up Sunday, September 28th

Creamy Shrimp Scampi

Sauteed jumbo shrimp in a creamy white wine scampi sauce, jasmine rice, broccolini

$18

Spanish Style Baked Chicken

Baked chicken leg quarters marinated in spanish spices, yellow rice and beans, asparagus, pickled onions

$16

Baked Turkey Wings

$17

Baked turkey wings, mac & cheese, collard greens

Miso Salmon

Miso marinated salmon, jasmine rice, spicy green beans, miso butter

$18

$20

Teriyaki Chicken & Shrimp

Teriyaki chicken & shrimp, lomein, roasted zucchini, onions, and broccoli

Shooters

$4 each

Carrot Cake

Cookies & Creme

Strawberry Shortcake

orders must be placed by 8PM, Thursday, September 25th